Taking steps toward sustainability does not have to be a hassle; it can be part of the autumn activities. As we approach the season for pumpkin spiced lattes, sweaters and cool weather, it is necessary to remind ourselves of the impact this new season has on our environment.
With this season bringing a roughly 18% increase in residential energy bills, 2,000 tons of plastic waste from oil-based costume plastics and 316 million tons of Thanksgiving food scraps a year, it is important to be mindful as the season arrives.
October is Campus Sustainability Month, a perfect time to reflect on our ecological footprint and ways to improve ourselves, along with our surroundings on campus.
Thrifting is the perfect sustainable method to build your new fall wardrobe. Each year, 92 million of the 100 billion tons of clothes produced end up in landfills. By shopping second hand at the local thrift or flea market, you are not contributing to the growing consumerism within the fashion industry.
Author's summary: Embracing sustainable living this fall.